Hell's Kitchen Season 23 / Head Chefs Only aired from 26th September 2024.
It aired on Fox Network and there were 18 contestants.
The prize for the winner was a Head Chef position at Foxwoods Resort Casino in Ledyard, Connecticut and $250,000.
In this season, Gordon Ramsay was judge, Marino Monferrato was Maître d', Michelle Tribble was sous chef for the red team and James Avery was sous chef for the blue team.
Find out what the Hell's Kitchen season 23 contestants did next after appearing on Hell's Kitchen with Gordon Ramsay. Hell's Kitchen season 23 cast where are they now?
Amanda Currie was an Executive Chef from Orlando, Florida.
After Hell's Kitchen, Amanda is Sous Chef at Oceanic.
She also assists training new chefs to the restaurant.
Amber Evansr was a Head Chef from San Diego, California.
She was eliminated in episode 2 after she served raw scallops and then failed to serve the correct number.
After Hell's Kitchen, Amber is a Private chef in Southern California.
She offers private dining experiences and meal delivery.
Ann Marie Stauber was an Executive Chef from Highlands Ranch, Colorado.
After Hell's Kitchen, Ann Marie is Executive Chef at Corinne Restaurant.
Anthony Vo was an Executive Chef from Sacramento, California.
He was eliminated in episode 8 after his lobster dish did not impress Gordon in a cook for your life challenge.
After Hell's Kitchen, Anthony is Executive Chef at a senior living facility.
He also offers Medicated infused meals.
Brandon Kerr was a Executive Chef and Co-Restaurant Owner from Lafayette, Indiana.
After Hell's Kitchen, Brandon returned to his restaurant Stone Cellar Bistro as Executive Chef.
He also offers private dining.
Brittany Fanning was an Executive Chef from Homer, Alaska.
After Hell's Kitchen, Brittany is an Executive Chef.
Corbin Emilio was an Executive Chef and Restaurant Owner from Appleton, Wisconsin.
He was eliminated in episode 3 after he over cooked the scallops.
After Hell's Kitchen, Corbin returned to the restaurants that he owns - Ukiyo Private Kitchen and Vegan Nightmare.
He sold his restaurant Ambassador in October 2024.
Egypt Davis was an Executive Banquet Chef from Chicago, Illinois.
After Hell's Kitchen, Egypt is Executive Banquet Chef at The Country Club at Mirasol.
He also offers private dining experiences.
Hannah Flora was a Country Club Executive Chef from DeKalb, Illinois.
After Hell's Kitchen, Hannah is Executive Chef at Addison Reserve Country Club.
Her websites are launching soon, will update when launched.
Joe Tartamalla was an Executive Chef from Staten Island, New York.
After Hell's Kitchen, Joe is Executive Chef at Felina Restaurants.
He also offers private dining experiences.
Kyle Timpson was an Executive Chef from Dennis Township, New Jersey.
After Hell's Kitchen, Kyle has been working at various restaurants in his local area.
He is also providing private chef services, including private dining.
Lulu Dangerfield was an Executive Chef from Puebla, Mexico.
After Hell's Kitchen, Lulu is Executive Chef at Nekajui, a Ritz-Carlton Reserve.
Magali Ort was an Executive Chef from Huntington Beach, California.
She was eliminated in episode 6 after she struggled on the fish station during the service.
After Hell's Kitchen, Magali is Executive Chef at BakerStreet Steakhouse.
Meghan Ellis was an Executive Chef from Honolulu, Hawaii.
She was eliminated in episode 7 after being in the bottom two for the second week running.
After Hell's Kitchen, Meghan is Executive Chef at Kapolei Golf Club.
She is also co-owner of Taste: Savor the Flavor.
They specialize in meal prep services, catering, and personal chef services.
Michael Lovano was an Executive Chef from Honolulu, Hawaii.
He was eliminated in episode 4 after serving raw scallops.
After Hell's Kitchen, Michael is Executive Chef at Medina Country Club.
Shant Halajian was a Corporate Executive Chef from Glendale, California.
He left the show in episode 3 after injuring his back lifting seafood crates.
After Hell's Kitchen, Shant is Executive Chef at DreamHost.
He revealed that he had torn his rotator cuff muscles during filming.
Shant also sells seasonings online as Mr Flavor.
Uri Elbaum was an Executive Chef from Buenos Aires, Argentina.
He quit the show in episode 3 after injuring his back lifting seafood crates.
After Hell's Kitchen, Uri is Executive Chef at Smash and The Butcher's Steakhouse.
He also offers private chef services.
Whit Thomas was a Head Chef from Reidsville, North Carolina.
After Hell's Kitchen, Whit is a Private Chef.
She has done a number of pop up dining events.
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Hell's Kitchen Winners
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